Dozze Coffee And Roastery

Dozze Coffee And Roastery is a specialty coffee shop and coffee roaster established on the Anatolian side of Istanbul, situated at Bağlarbaşı Mahallesi, Bağdat Caddesi No:424 A in Maltepe. The establishment functions both as an active roastery and a beverage retail center, bringing together carefully sourced green beans from distinguished growing territories across Latin America, Africa, and the Far East. Coffee enthusiasts visit this location to explore an extensive inventory of regional beans, signature house blends, and customized roasts prepared using distinct dual roasting techniques and traditional Italian-style roasting profiles. Beyond traditional espresso offerings and filter brews, the venue stands out for its deliberate focus on functional coffee formulations. Specifically, Dozze crafts specialized options such as high-caffeine Fit Filter Coffee, tailored directly for athletes, fitness practitioners, and individuals with elevated physical energy requirements. The roastery also emphasizes domestic blending quality, assembling multifaceted Arabica and Robusta profiles that balance acidity, body, and aroma. In addition to freshly prepared beverages and packaged whole-bean or ground selections, the establishment maintains a comprehensive catalog that includes lattes, concentrated coffee purees, specialty sauces, dedicated coffee gift sets, and barista accessories. Operating within an accessible mid-tier pricing structure, Dozze Coffee And Roastery delivers a direct, ingredient-focused coffee experience grounded in certified origins, transparent bean specifications, and technical roasting knowledge for visitors along Bağdat Avenue in Maltepe.

Cuisine and Menu

The menu at Dozze Coffee And Roastery revolves around an extensive selection of single-origin coffee beans and specialized roaster blends, presented primarily in 250 g and 1000 g packages as either unground whole beans or prepared grinds. In addition to roasted beans, the venue's catalog covers freshly prepared lattes, flavored coffee purees, dessert sauces, dedicated coffee gift sets, and brewing accessories.

Single-origin highlights from the roastery include:

• El Salvador: Certified SHG EP, this coffee carries a fragrant chocolate aroma with a dense, palate-coating body that transitions into vibrant fruit acidity on the finish (330.82TL for 250 g; 1,270.00TL for 1000 g).
• Peru (Inti): Sourced from the Chanchamayo valley, these washed and sun-dried beans deliver smooth undertones of caramel and cinnamon (326.65TL for 250 g; 1,270.00TL for 1000 g).
• Cuba: Characterized by bold, smoky tobacco accents reminiscent of Cuban cigars alongside hazelnut, dark chocolate, and caramel sweetness (326.65TL for 250 g; 1,270.00TL for 1000 g).
• Indonesia Sumatra Mandheling: A classic Far Eastern profile noted for its earthy terroir and warm herbal spice notes (333.60TL for 250 g; 1,350.00TL for 1000 g).
• Brazil Cerrado de Minas: Sourced from Brazil's renowned Cerrado de Minas plateau, presenting a dependable, balanced cup (315.53TL for 250 g; 1,220.00TL for 1000 g).

For blended options, Dozze applies specific roasting approaches across several core formulas:

• Barista Espresso: Formulated from three distinct Arabica varieties using an authentic Italian-style roast profile to achieve a heavy, full-bodied extraction (385.03TL for 250 g; 1,350.00TL for 1000 g unground).
• Espresso Kahve: Blending three separate Arabica beans processed through two distinct roasting techniques to balance complexity and crema (315.53TL for 250 g; 790.22TL for 1000 g).
• Fit Filtre Kahve: A performance-focused roast delivering an elevated caffeine yield designed specifically for training regimes and sustained energy needs (315.53TL for 250 g; 1,100.00TL for 1000 g).
• Classic Blend: Merging select Arabica lots from Kenya, Ethiopia, and Brazil with an emphasis on domestic roasting craftsmanship (311.36TL for 250 g; 1,100.00TL for 1000 g).
• Filtre Kahve: A balanced everyday combination of Arabica and Robusta beans, serving as the entry-level offering (298.85TL for 250 g; 999.00TL for 1000 g).

Atmosphere and Who It Suits

Dozze Coffee And Roastery is configured primarily as a working roastery and retail coffee boutique, where the guest experience centers entirely on the craft of bean selection, roasting methodologies, and specialized preparation formats. Rather than operating as a conventional dining cafe, the premises emphasize coffee education, aromatic discovery, and retail convenience. The space features curated displays of 250 g and 1000 g packaged beans, organized systematically by country of origin, processing type, and flavor profile. Shelving also showcases coffee preparation accessories, branded sets, concentrated coffee purees, and specialized syrups, reinforcing an operational atmosphere rooted in the specialty coffee trade.

This venue specifically suits several distinct profiles:

• Athletes and Fitness Practitioners: Dozze explicitly formulates its menu for individuals engaged in rigorous physical training. The signature Fit Filter Coffee line is engineered with an elevated natural caffeine concentration, making the roastery an ideal destination for athletes seeking clean, pre-workout stimulation or post-training vitality.
• Individuals with High Energy Demands: Those requiring intense focus and prolonged alertness throughout demanding workdays benefit from the roastery's heavy-bodied selections, such as the Cuban single-origin roast with its rich, smoky profile or the concentrated Barista Espresso.
• Home Brewers and Coffee Connoisseurs: Dedicated coffee hobbyists find extensive value in the venue's single-origin portfolio. Patrons can examine specific micro-regions and certifications—such as washed Peru from Chanchamayo, floral Ethiopia Djimmah, Marcala Honduras, or SHG EP certified El Salvador—and purchase unground whole beans alongside accessories to replicate professional extraction at home.
• Local Drinkers Seeking Domestic Blends: The shop serves regular neighborhood visitors who appreciate balanced, dependable house blends. Options like the Classic Blend and Medium Blend offer accessible flavor profiles crafted through domestic production, suitable for routine daily consumption.

Location and Practical Details

Dozze Coffee And Roastery is located on the Anatolian side of Istanbul, situated within the Maltepe district at Bağlarbaşı Mahallesi, Bağdat Caddesi No:424 A (postal code 34844). The establishment occupies a direct street-front position along Bağdat Avenue, positioning its roastery and coffee shop services right within the residential and commercial fabric of the Bağlarbaşı quarter.

For visitors and local customers contacting or planning a visit to this specific branch, the following practical specifications apply:

• Branch Address: Bağlarbaşı Mahallesi, Bağdat Caddesi No:424 A, 34844 Maltepe / İstanbul. All visits for retail bean purchases and beverage service should be directed to this physical location.
• Telephone Contact: The direct telephone contact line assigned specifically to this Maltepe branch is 0530 243 26 99. Patrons may utilize this number for direct stock checks, product inquiries, or local order coordination.
• Electronic Mail: Formal inquiries, product catalog requests, and general customer service correspondence can be directed to the roastery's official email address at [email protected].
• Product Formats and Packaging: Beans are supplied on-site in two standardized sizes: 250 g retail pouches and 1000 g bulk bags. Depending on home equipment, selections such as the Barista Espresso or Classic Filter are available in whole bean (unground/çekilmemiş) format or processed for filter and espresso brewing methods.
• Supplementary Inventory: Visitors looking beyond whole beans can obtain barista accessories, coffee brewing sets, concentrated fruit and coffee purees, and flavoring sauces directly from the retail area.
• Pricing Framework: Retail bean pricing at the branch is categorized as mid-tier, ranging from 298.85TL to 388.88TL for 250 g packages and 790.22TL to 1,400.00TL for 1000 g packages, allowing customers to choose between accessible daily house blends and premium single origins.

The Mio Angle: As a Meeting Spot

On Mio Social, users actively seek out spots that offer distinct character rather than predictable cafe menus, and Dozze Coffee And Roastery stands out as a specialized destination for bean-centric meetups, fitness lifestyle stops, and serious coffee exploration. As a meeting spot, it caters particularly well to functional meetups: training partners planning pre-workout caffeine stops can target the proprietary Fit Filter Coffee, while remote workers or colleagues seeking sustained mental stamina can convene around dense Italian-profile espressos or full-bodied African and Latin American drip selections.

From a budget and value perspective, Dozze fits cleanly into a mid-tier price bracket. Visitors seeking an economical daily staple can access standard 250 g filter coffee packages starting at 298.85TL or 1000 g espresso blends at 790.22TL, while those exploring certified specialty beans—such as Guatemala single-origin at 1,400.00TL for 1000 g or Colombia at 388.88TL for 250 g—can indulge in higher-grade varietals without exceeding standard specialty roastery market rates. This flexible range makes the venue equally practical for a casual afternoon drink or a substantial restocking haul for home brewing setups.

For digital sharing and visual storytelling on Mio, Dozze provides compelling, craft-oriented subject matter. The visual appeal centers on technical coffee craftsmanship rather than superficial decor:

• Single-Origin Packaging: The minimalist 250 g and 1000 g bags prominently display origin details—such as Chanchamayo Peru, Marcala Honduras, Cerrado de Minas Brazil, and SHG EP El Salvador—offering visually authentic tasting notes that resonate with coffee enthusiasts.
• Specialty Beverage Creations: In-house lattes prepared with specialized coffee purees and dessert sauces present vivid, textured presentations suited for coffee-focused posts.
• Roasting and Brewing Equipment: Displays of dedicated coffee accessories, manual brewing sets, and whole-bean grinders provide an authentic backdrop that documents the bean-to-cup journey for social feeds.